Miltonduff 15 yo 2008 (55,2%, Simply Good Whisky 2023, first fill Château Lafite red wine cask #KI-180209)
Aultmore 14 yo 2008 (58,7%, Simply Good Whisky 2023, first fill Amarone barrique #KI-2010302)
Peatside 13 yo 2010 (57,5%, Simply Good Whisky 2023, first fill PX sherry hogshead #KI-3307, blended malt)
Peatside 13 yo 2010 (57,6%, Simply Good Whisky 2023, first fill Port barrique #KI-3322, blended malt)
Caol Ila 9 yo 2014 (57,6%, Simply Good Whisky 2023, first fill Château Latour cask #2005796)

Blended Malt ‘Fiddlers Pluscarden’ 12 yo 2010 (50%, Thompson Bros. for Fiddlers 2022, first fill bourbon barrel, 277 btl.)
Miltonduff 17 yo 2006 (52,9%, Kirsch Import ‘Simply Good Whisky’ 2023, bourbon barrel #KI-2)
Miltonduff 13 yo 2008 (54,7%, Duncan Taylor for Whisky Picnic Bar 2021, sherry octave #8332833, 75 btl.)

Tomatin 9 yo 2011 (58,5%, Double-V 2019, rum finish, cask #106/2011)
Miltonduff 11 yo 2008 (62,7%, Double-V 2020, Pedro Ximénez hogshead #180612, 323 btl.)
Ledaig 11 yo 2009 (54%, Double-V 2020, refill hogshead #700036, 253 btl.)

Miltonduff 30 yo 1980 (46%, Mo Òr Collection 2010, bourbon hogshead #12431, 321 btl.) – 90/100